– Starters –

Split pea soup

Pumpkin and lentil soup

Garlic bread

Garlic prawns

– Mains –

Beef burger – Service on a toasted bun. Add cheese, bacon, coleslaw and salad

Chicken, lamb or pork – Roasted, blackened, grilled or fried. Add jerk seasoning

Zucchini boat – Baked zucchini filled with mincemeat and topped with melted cheese

Egg benedict – Prepared Rosemary’s special way

Hot dog – Served in a toasted bun. Add onions

Traditional Bajan chicken curry – Served with rice

Mixed salad – Add chicken or fish (blackened, grilled or fried)

Steak – Prepared to your liking

Catch of the day – Fresh from the local fish market. Blackened, grilled or fried

Chicken roti – Indian roti filled with curried chicken and potato

– Side Orders –

Rice in a choice of three ways – Curried coconut, plain basmati or traditional Bajan with black eyed peas


Mixed Salad

Steamed vegetables

Potato – Creamed, grilled or baked. Swap with yam or sweet potato for a traditional Bajan twist

Traditional fried plantain

Garlic bread

– Desserts –

Rosemary’s famous chocolate cake

Chocolate bread pudding

Banana bread

Traditional Bajan Rum cake

Fruit Salad

Upside-down pineapple cake

Apple crumble

All deserts can be served with ice-cream of your choice